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Provence shop > Fine food > Black nougat
Black nougat
The creation of Nougat of Allauch in the region of Marseilles is perpetuated by the Calendale confectionery. The sweets are sacred at Christmas. The black nougat made from honey, almonds and pistachoes is one of the thirteen provencal Christmas desserts.
The creation of Nougat of Allauch in the region of Marseilles is perpetuated by the Calendale confectionery. The sweets are sacred at Christmas. The black nougat made from honey, almonds and pistachoes is one of the thirteen provencal Christmas desserts.
